Directions

1. Bring pot of water to rolling boil
2. Add ziti
3. Let cook while stirring for 8 minutes
4. Add chopped asparagus
5. Let cook 2 more minutes
6. Drain
7. Grease medium skillet over medium heat
8. Add mushrooms
9. Cook for 4 minutes
10. Add flour
11. Cook for one more minute
12. Add
    • Milk
    • Mustard
13. Cook until mixture thickens
14. Add Mushroom mix to Pasta/Asparagus
15. Toss to coat
16. Season appropriately with
    • Salt
    • Pepper