Rotel Dip | Sam | Prep: 15min | Cook: 15min
Directions
- Add oil to medium skillet over medium heat
- Add Sausage to skillet
- Cook until browned
- Break apart sausage as you cook.
- Drain Grease and return skillet to stovetop over medium-heat
- Add cream cheese and Tomatoes to skillet
- Stir frequently until cream cheese is completely melted and mixed
- Serve warm
Ingredients
Olive Oil |
1 tea |
|
Bulk Sausage |
1 lbs |
|
Diced Tomatoes |
1 can |
Canned, w/green chilies |
Cream Cheese |
16 oz |
|
Chips |
1 bag |
|